MAY: Mondays: May 1 & 8, Wednesdays: May 3 & 10
JUNE: Monday: June 5, Wednesday: June 7
5:30pm-8:00pm Central Time
On Zoom – you’ll get zoom link email from upon purchase – check Spam!

Use links below; Google may take you to outdated info.

Other Classes?

If you have missed LSK’s classes. You can find other options here:
City Festival Instructor List


Any business preparing, serving or sampling food at temporary outdoor events is required to have at least one worker with a Summer Festival Certificate in the booth at all times.  Training must be renewed each year. 

You must submit a health inspection of your kitchen with applications. It must be no more than 6 months old. To request an inspection, email

Businesses exempt from this requirement are: cooking food trucks, vendors that dispense packaged food, and farmers market vendors that do not sample food on site.

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